The development and validation of the arbutin determination procedure in the bearberry leaves by HPLC/MS. As the
method of determination modern, sufficciently sensitive, and effective
method HPLC/MS was chosen
Factor analysis methods for assessment of the identity of samples of multicomponent mixturesA
method for the mathematical interpretation of results of analysis of multicomponent mixtures
Comparative research of target part метаbolomic of close kinds of kalanchoe by chromatography methods, caffeic acids and kaempferol. By means of
method HPLC absence of significant distinctions in distribution
Determination of sugar profile in viburnum fruits and its dosage forms by HPLC-RID composition and content. Materials and
methods: Dried viburnum (guelder-rose) fruits, an aqueous infusion
Complexation of thiacalix[4]arene methylphosphonic and sulphonic acids with amino acids-methylphosphonic and tetrakis-sulphonic acids with amino acids by
HPLC and molecular modelling
methods has been studied
ПРИМЕНЕНИЕ АРАБИНОГАЛАКТАНА ПРИ РАЗРАБОТКЕ ТАБЛЕТОК С ДИГИДРОКВЕРЦЕТИНОМ granulation
method has been developed. The quantitative content of dihydroquercetin in tablets was determined