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Integrated effect of atmosphere pollution and cutting on seed production of dandelion (Taraxacum officinale Wigg.) urban populations
Khamidullin A., Kotov S., Vorob’ev V.
the influence of air pollution by road transport on the total number of seeds, seed weight and the formation
Monitoring of Candidatus Liberibacter solanacearum in carrot seeds
Karimova E., Shneyder Y., Smirnova I., Shneyder E.
. During the monitoring 30 different cultivars of carrot seeds of different Russian and foreign producers
Impacts of high temperature on embryonic growth and seed germination of dill (Anethum graveolens)
Bukharov A.F., Baleev D.N., Soldatenko A.V., Musaev F.B., Kezimana P., Priyatkin N.S.
of agricultural plants, including seed germination. In this work, we studied the thermosensitivity
Mineral composition of amaranth (Amaranthus L.) seeds of vegetable and grain usage by ARHIVBSP selection
Gins M.S., Gins V., Mоtyleva S., Kulikov I., Medvedev S.M., Kononkov P.F., Pivovarov V.F.
of seeds 9 breeds (Vegetable and Grain application) 4 species genus Amaranthus L. - A. hypochondriacus, A
Seed morphology of some species of orchids (Orchidaceae) in Western Transcaucasia
Averyanova E.A.
The seed morphology of 15 species of rhizome and tuberoid orchids has been studied. Mature seeds
Influence of seeding rates seeds at exit standard seedlings pine in indoor growing
Yakimov, N. I., Kruk, N. K., Yurenya, A. V.
Investigations to determine the output of standard pine seedlings at different seeding rate of pine
СONDITION OF THE RUSSIAN SEED PRODUCTION OF VEGETABLE CROPS
Karavdin A.A., Sambros N.B.
Russia today produces very little seed of vegetable crops. The main share of the seeds is imported
Geometrical parameters and colour index of chive (Allium schoenoprasum) seed
Musaev F.B., Priyatkin N.S., Ivanova M.I., Shchukina P.A., Jafarov I.H., Nowar M.
parameters of the seeds. The linear dimensions and shape of the seeds are important indicators
Efficacy of soybean seeds sorption drying and preharvest treatment with desiccants as a comprehensive approach
SERIKKYZY M., AVDEENKO A., GOULY Y.E., TYURIN I., STEPANOVA D.
The purpose of the study was to evaluate the efficacy of soybean seed treatment with desiccants
Chemical Characteristic and Sensory Evaluation of Biscuit Prepared from Wheat and Aleppo Pine Seeds Flour
Saadoudi M., Lekbir A., Aidat O., Zidani S., Ferhat R., Kucher D.E., Shiyapov T.I., Rebouh N.Y.
This study aimed to explore the potential use of Aleppo pine seed flour as a nutritious ingredient

Страница 4 из 191

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