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Fatty Acids of Sestonic Lipid Classes as a Tool to Study Nutrition Spectra of Rotifers and Ciliates in a Siberian Eutrophic Reservoir
Makhutova, Olesya N., Khromechek, Elena B.
Characteristics of Fatty Acid Composition of Gammarus lacustris Inhabiting Lakes with and without Fish
Makhutova, O. N., Sharapova, T. A., Kalachova, G. S., Shulepina, S. P., Gladysheva, M. I.
Essential PUFA in Physiology and Metabolism of Fish and Human: Functions, Needs, Sources
Makhutova, O. N., Gladyshev, M. I.
The long chain polyunsaturated fatty acids (PUFAs) of the omega-3 family (ω3 or n-3), namely
Analysis of Fatty Acid Composition Revealed Differences in the Diets of Tadpoles of Two Amphibian Species
Dgebuadze, Y. Y., Sushchik, N. N., Bashinskiy, I. V., Makhutova, O. N., Kalacheva, G. S., Osipov, V. V., Gladyshev, M. I.
Content of polyunsaturated fatty acids essential for fish nutrition in zoobenthos species
Olesia N. Makhutova, Svetlana P. Shulepina, Tatyana A. Sharapova, Olga P. Dubovskaya, Nadezhda N. Sushchik, Mariya A. Baturina, Ekaterina G. Pryanichnikova, Galina S. Kalachova, Michail I. Gladyshev
Content of eicosapentaenoic acid (EPA, 20 ∶ 5n-3) and docosahexaenoic acid (DHA, 22 ∶ 6n-3
Рост, питание, и жирнокислотный состав серебряного карася Carassius gibelio в солоноватом озере Шира, Южная Сибирь
Рогозин, Д.Ю., Пуляевская, М.В., Зуев, И.В., Махутова, О.Н., Дегерменджи, А.Г., Rogozin, Denis Yu., Pulyayevskaya, Marina V., Zuev, Ivan V., Makhutova, Olesya N., Degermendzhi, Andrey G.
Export of aquatic productivity, including highly unsaturated fatty acids, to terrestrial ecosystems via Odonata
Popova, O. N., Haritonov, A. Y., Sushchik, N. N., Makhutova, O. N., Kalachova, G. S., Kolmakova, A. A., Gladyshev, M. I.
of highly unsaturated fatty acids (HUFA), namely eicosapentaenoic acid (20:5n-3, EPA), and docosahexaenoic
The benefit-risk analysis of omega-3 polyunsaturated fatty acids and heavymetals in seven smoked fish species from Siberia
Gladyshev, M. I., Anishchenko, O. V., Makhutova, O. N., Kolmakova, O. V., Trusova, M. Y., Morgun, V. N., Gribovskaya, I. V., Sushchik, N. N.
The benefit-risk analysis of omega-3 polyunsaturated fatty acids and heavy metals in seven smoked fish species from Siberia
Michail I. Gladyshev, Olesia V. Anishchenko, Olesia N. Makhutova, Olesia V. Kolmakova, Maria Y. Trusova, Vasiliy N. Morgun, Iliada V. Gribovskaya, Nadezhda N. Sushchik
Konstantin Ushinsky’s world pedagogical heritage in the context of humanitarization in education
Abakumova, Natalia N., Tsiguleva, Olesya V., Ju, Chuanya, Lei, Guofang

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