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1H NMR-based metabolomics and lipidomics of microalgae

1H NMR-based metabolomics and lipidomics of microalgae

CRISPR-Cas9 mediated genome tailoring to improve nutritional quality and shelf life in crops: A review

Evaluation of the mechanisms underlying altered fatty acid biosynthesis in heterotrophic microalgal strain Chlorella sorokiniana during biodegradation of phenol and p‐nitrophenol

Cultivation of Chlorella sorokiniana in indoor and outdoor raceway ponds under glyphosate stress for bioproduct production. Graphical abstract: (Figure presented.). © The Author(s), under exclusive licence to Springer-Verlag Gmb

Идентификации редких аллелей, определяющих предрасположенность к раку почек

RRM2B Is Frequently Amplified Across Multiple Tumor Types: Implications for DNA Repair, Cellular Survival, and Cancer Therapy

Microwave Assisted Green Extraction of Pectin from Citrus maxima Albedo and Flavedo, Process Optimization, Characterisation and Comparison with Commercial Pectin (95 s) and power (450 watt). The predicted values of YAP (5.35%) and YFP (3.13) were in accordance

Physicochemical, nutritional, and sensory characteristics of Chenopodium album, ashwagandha, flaxseed, and Giloy fortified bun

Genetic Variants That Predispose to DNA Double-Strand Breaks in Lymphocytes from a Subset of Patients with Familial Colorectal Carcinomas

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