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Evaluation of various waste cooking oils for biodiesel production: A comprehensive analysis of feedstock issues. Waste cooking oils (WCOs) can be an alternative feedstock due to their large production

Study and identification of main proteins and peptides to determine the content of muscle protein in structureless cooked products by the method of two-dimensional electrophoresis followed by the time-of-flight mass spectrometry identification in structureless cooked products by the method of two-dimensional electrophoresis followed by the time

Comparison of a Novel Biodegradable Polymer Sirolimus-Eluting Stent With a Durable Polymer Everolimus-Eluting Stent: 5-Year Outcomes of the Randomized BIOFLOW-II Trial

The European Russia Drought Atlas (1400–2016 CE) of ERDA domain. Comparisons to historical droughts over European Russia additionally support the ERDA’s

The methodology of the analysis and synthesis of rational choice recipes of cooking dishesThe methodology of the analysis and synthesis of rational choice recipes of cooking dishes

Социальная сеть для обмена рецептами NermaxCookingСоциальная сеть для обмена рецептами NermaxCooking

Cuisine, culture, and politics in Russia and Eastern Europe: the food for thought symposiumcooking

Comprehensive genomic landscapes in early and later onset colorectal cancer

Recent glaciation of Afghanistan and Bamian. -translated by P.Cooke

Geographic distribution and phylogeny of soricine shrew-borne seewis virus and Altai virus in Russia named Artybash virus (ARTV) and Amga virus, have been detected in the Laxmann’s shrew (Sorex caecutiens

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