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Dietary therapeutic and preventive food products in complex therapy of gastroinal tract diseases associated with helicobacter pylori

Pilat T.L., Kuzmina L.P., Bezrukavnikova L.M., Kolyaskina M.M., Korosteleva M.M., Ismatullaeva S.S., Khanferyan R.A.

and safety of dietary therapeutic and prophylactic foods in the complex therapy of diseases associated

Диетические лечебно-профилактические продукты питания в комплексной терапии заболеваний желудочно-кишечного тракта, ассоциированных с Helicobacter pylori

Пилат Т.Л., Кузьмина Л.П., Безрукавникова Л.М., Коляскина М.М., Коростелева М.М., Исматуллаева С.С., Ханферьян Р.А.

and safety of dietary therapeutic and prophylactic foods in the complex therapy of diseases associated

Nutritional problems of patients infected with covid-19 and potential for nutritional management of disorders

Pilat T.L., Alekseenko S.N., Krutova V.A., Akimov M.Yu., Radysh I.V., Umnova T.N., Istomin A.V., Gordeeva E.A., Korosteleva M.M., Khanferyan R.A.

% of patients this figure increased. When using nutritional support with dietary therapeutic and prophylactic

Dietary management of digestive and gastrointestinal disorders after long-term self-isolation and lockdown as well as patients with SARS-CoV-2 during the rehabilitation period

the clinical efficacy and safety of the use of specialized dietary therapeutic and dietary preventive food

Dietary management of digestive and gastrointestinal disorders after long-term self-isolation and lockdown as well as patients with SARS-CoV-2 during the rehabilitation period

the clinical efficacy and safety of the use of specialized dietary therapeutic and dietary preventive food

Nutritional problems of patients infected with covid-19 and potential for nutritional management of disorders

Pilat Tatiana L.

% of patients this figure increased. When using nutritional support with dietary therapeutic and prophylactic

Проблемы питания больных COVID-19-вирусной инфекцией и возможности нутритивной коррекции нарушений

Пилат Т.Л., Алексеенко С.Н., Крутова В.А., Акимов М.Ю., Радыш И.В., Умнова Т.Н., Истомин А.В., Гордеева Е.А., Коростелева М.М., Ханферьян Р.А.

% of patients this figure increased. When using nutritional support with dietary therapeutic and prophylactic

Dietary management of digestive and gastrointestinal disorders after long-term self-isolation and lockdown as well as patients with SARS-CoV-2 during the rehabilitation period

Pilat T.L., Radysh I.V., Surovtsev V.V., Korosteleva M.M., Khanferyan R.A.

the clinical efficacy and safety of the use of specialized dietary therapeutic and dietary preventive food

Experience of application of specialized food product of dietary therapeutic and dietary preventive nutrition in case of inflammatory diseases of gastrointestinal tract

Pilat T.L., Kuzmina L.P., Lashina E.L., Kolyaskina M.M., Bezrukavnikova L.M., Bessonov V.V., Korosteleva M.M., Gurevich K.G., Lagutina N.P., Khanferyan R.A.

specialized therapeutic and dietary prophylaxis nutrition «Vegetable soup with oatmeal herbs» based on a study

SPECIALIZED DIETARY NUTRITION IN INFLAMMATORY DISEASES OF THE GASTROINTESTINAL TRACT

Pilat T.L., Radysh I.V., Khanferyan R.A.

studied a series of LEOVIT GASTRO products - specialized food products for dietary therapeutic and dietary

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