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Sustainable economy: Evaluation of food self-sufficiency in RussiaThe level of food self-sufficiency is a relevant aspect of food security. The paper studies food

Russian Experience of Export Regulation of Food Flows of our research. To achieve this, we redefine the framework that we use to evaluate food self-sufficiency

Russia’s food security under the crisis of 2020– 2021: Objective and subjective dimensions for Russian agriculture were limited, and agricultural production ensured a high level of food self-sufficiency

EVALUATION OF FOOD SECURITY LEVEL IN THE REGIONS OF THE SIBERIAN FEDERAL DISTRICT of the Russian Federation subjects from the standpoint of food self-sufficiency and food independence

EVALUATION OF FOOD SECURITY LEVEL IN THE REGIONS OF THE SIBERIAN FEDERAL DISTRICT of the Russian Federation subjects from the standpoint of food self-sufficiency and food independence

Продовольственная самообеспеченность регионов Российской ФедерацииThe article presents the results of comparing the values of food self-sufficiency achieved

Food security at the regional level and the food market are not self-regulating systems. This is due primarily to the conservatism and inertia

The food security concept as the state support basis for agriculture conditions;-the optimal parameters of the region's self-sufficiency determination in food products

Interpretations and dimensions of food security in contemporary Russia: Discursive and real contradictions the historical zigzags of food policies in Russia (from the Soviet autarchic policy of food self-sufficiency

The Role and Place of Russia in the World Market of Meat and Meat ProductsHaving achieved a high level of self-sufficiency in meat and meat products, Russia is a significant

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