Sustainable economy: Evaluation of food self-sufficiency in RussiaThe level of
food self-sufficiency is a relevant aspect of
food security. The paper studies
food Russian Experience of Export Regulation of Food Flows of our research. To achieve this, we redefine the framework that we use to evaluate
food self-sufficiency Russia’s food security under the crisis of 2020– 2021: Objective and subjective dimensions for Russian agriculture were limited, and agricultural production ensured a high level of
food self-sufficiency EVALUATION OF FOOD SECURITY LEVEL IN THE REGIONS OF THE SIBERIAN FEDERAL DISTRICT of the Russian Federation subjects from the standpoint of
food self-sufficiency and
food independence
EVALUATION OF FOOD SECURITY LEVEL IN THE REGIONS OF THE SIBERIAN FEDERAL DISTRICT of the Russian Federation subjects from the standpoint of
food self-sufficiency and
food independence
Продовольственная самообеспеченность регионов Российской ФедерацииThe article presents the results of comparing the values of
food self-sufficiency achieved
Food security at the regional level and the
food market are not
self-regulating systems. This is due primarily to the conservatism and inertia
The food security concept as the state support basis for agriculture conditions;-the optimal parameters of the region's
self-sufficiency determination in
food products
Interpretations and dimensions of food security in contemporary Russia: Discursive and real contradictions the historical zigzags of
food policies in Russia (from the Soviet autarchic policy of
food self-sufficiency The Role and Place of Russia in the World Market of Meat and Meat ProductsHaving achieved a high level of
self-sufficiency in meat and meat products, Russia is a significant