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MUTATIONS OF LEAF TYPE IN PEA AND THEIR ROLE IN EVOLUTION AND PLANT BREEDING
GUZHOV Y.L.
REGULARITIES OF THE MODIFICATIONAL AND GENOTYPIC VARIABILITY OF QUANTITATIVE TRAITS IN PEA
GUZHOV Y.L., GHNAIM A.R.
PATH-ANALYSIS OF SEED YIELD COMPONENTS IN SOYBEAN
PATHIRANA R., GUZHOV Y.L.
HETEROSIS AND THE CHARACTER OF INHERITANCE OF THE ECONOMIC FEATURES IN GRAIN-SORGHUM
GUZHOV Y.L., MALYZHENETS N.S.
INTERGENOTYPIC COMPETITIVE CAPACITY OF SPRING WHEAT AND ITS IMPORTANCE IN PLANT-BREEDING .1. EXPRESSION OF ECONOMICALLY IMPORTANT QUANTITATIVE TRAITS DEPENDING ON THE COMPETITIVE CAPACITY OF PLANTS
GUZHOV Y.L., KOMAR O.A.
RELATIONSHIP OF SEED YIELD WITH AGRONOMIC CHARACTERS IN SOYBEANS AT DIFFERENT LEVELS OF VARIABILITY
GUZHOV Y.L., PATIRANA R.
THE REGULARITIES OF THE CORRELATIVE DEPENDENCIES BETWEEN ECONOMICALLY IMPORTANT QUANTITATIVE CHARACTERS IN SPRING WHEAT UNDER THEIR GENOTYPICAL AND MODIFICATIONAL VARIABILITY
GUZHOV Y.L., SHUMAN M.A.
CONTENT OF CRUDE PROTEIN AND STARCH IN THE SEEDS OF PEA VARIETIES AND HYBRIDS, REGULARITIES OF THEIR VARIABILITY AND INTERRELATIONS
GUZHOV Y.L., GNEIM A.R.
Perspectives of the application of biotechnological methods in selection of the sugarcane Saccharum officinarum L for resistance to hypoxia
Harinarain R.P., Guzhov Y.L., Dolgikh Y.I.
officinarum L for resistance to hypoxia
INTERGENOTYPIC COMPETITIVE CAPACITY OF SPRING WHEAT AND ITS IMPORTANCE IN PLANT-BREEDING .2. VARIATION OF ECONOMICALLY IMPORTANT QUANTITATIVE TRAITS AND THEIR HERITABILITY BASED ON THE COMPETITIVE CAPACITY OF PLANTS
GUZHOV Y.L., KOMAR O.A.

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